Back to the Beginning

Back to the Beginning
San Fran 2011

Sunday, January 2, 2011

Baking Frenzy!!

Around the holidays I go on a baking frenzy....I cannot help but to make everything yummy!  This year I made sugar cookies, peppermint bark, gingerbread cookies, and pumpkin pie.  The sugar cookies went to our friends and the pumpkin pie went to Burr's office.  The pumpkin pie was for Burr's British colleagues who do not get pumpkin pie and think the concept is "funny" - so I had to prove them wrong and let them know pumpkin pie is to die for!  Love it.

Doesn't it look amazing?!  Of course - I made it  - hehe.The next up was the cookie exchange with my dear friend Kambry and the Americans Women's Club of London. I brought all these little guys and in turn ate my weight in an assortment of goodies!
 
Sugar cookies - FYI my mom's recipe is better than the Joy of Cooking cookbook - I made both and Burr and I had a taste test. 





We now still have gingerbread cookie dough left and I am averaging 2-3 a day....oops.

Love you all.
XXX
Anne

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